Need something to get you through until the weekend? Take ten minutes and make this tasty Chocolate Bark I found over at Please Note.
All you need is: (other than love)
chocolate chips - or any kind of chocolate)
toppings - I used pretzels for one and peanut butter and peanut butter chips for the other.
Melt the chocolate and pour it onto parchment paper on a pan. Add toppings. I swirled in peanut butter and added peanut butter chips on top.
The other one is pretzels. I crushed them in a bag, and I would recommend pressing them well into the chocolate layer.
Then freeze for about fifteen to twenty minutes.
Chop it up and enjoy! I'm storing mine in the freezer.
See the full recipe here.
Enjoy!
Oh my gawd....
ReplyDeleteI need these in my tummy now.
Cheers,
Messy
YUM!
ReplyDeleteOh this looks SO good - I want some for breakfast :)
ReplyDeleteAnnie
The Other Side of Gray
This looks so scrumptious! And like something I could actually make!! Thanks for sharing and have a great weekend :)
ReplyDeleteReally delicious! :)
ReplyDeletehttp://sakuranko.blogspot.com/
xoxo
I am a chocolate girl! I would love to make one with nuts and rainsins! xo Nikki
ReplyDeleteKristen - we just got back from holidays and I can see that these delicious looking treats were made in my kitchen. However - I've just looked and they are definately not in my freezer!
ReplyDeleteWaiting for you to return to house sit,
Mom
the freezer over here! want some? I'll bring some over.
Deletewould I ever say no to chocolate?? But you keep it there - I'm sure the college girls could use it more than me!
ReplyDeleteMom